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The Coolidge Corner Clubhouse offers an extensive express lunch menu Monday - Friday from 11:30am -4:00pm all items are priced between $3.95 and $6.95.


Just Appetizers


MILE HIGH NACHOS
Mile High Nachos
   Full $9.95 Half $6.95

Buffalo Style Left Wingers
   $7.95, $12.95, $19.95

Buffalo Shrimp
   $11.95

Half rack of Baby Back BBQ Ribs
$   7.95

Hard Shell Tacos
   $5.95



The Salad Bowl



THE BOSTON GARDEN
The Boston Garden
   The traditional fan favorite with fresh lettuce, tomato, cucumber, green pepper, broccoli, celery, mushrooms, black olives, bermuda onion and pepperoni.
$5.95


The Dennis Martinez
   This one is a perfect game every time. A clubhouse Taco salad with your choice of beef, chicken or chili covered with cheese, lettuce, guacamole, sour cream and salsa.
$7.95


The Fiesta Bowl
   We take a hot grilled Cajun chicken breast and slice it over a garden salad with cheddar and provolone cheeses.
$8.95


The Wade Boggs
   A base hit every time. A sliced, cold grilled teriyaki chicken breast, served over our garden salad with cheddar and provolone cheeses.
$7.95


Buffalo Chicken Salad
   A sliced hot grilled chicken breast served over our garden salad with provolone and cheddar cheeses.
$8.95



Foul Territory


The Roger Clemens
   There's plenty of zip in this fastball. Our grilled chicken breast topped with fresh broccoli, honey mustard and melted cheese on a bulkie roll.
$7.95


The Reggie Lewis
   A Boston legend we will never forget. We grill a Cajun chicken breast and cook it to perfection, served on a bulkie roll with lettuce, tomato and Cajun mayo.
$7.95



THE WAYNE GRETZKY
The Wayne Gretzky
   We followed Wayne from Edmonton to LA to find his favorite Clubhouse sandwich. Our grilled chicken breast with bacon, melted cheddar cheese, lettuce and tomato on a bulkie roll.
$7.95



The Mo Vaughn
   This one is sure to be an all-star. Grilled chicken breast marinated in BBQ sauce, served with lettuce and tomato on a bulkie roll.
$7.95



The Drew Bledsoe
   We called the Washington State Cougar's School cafeteria to get Drew's favorite sandwich. We really did! We grill a chicken breast and top it with bacon, mushrooms, melted cheddar cheese, lettuce, tomato and serve it on a bulkie roll.
$7.95



The Burger Board


The Ted Williams Burger
   Simply the best! Bacon, mushrooms and cheddar on our flame broiled 10oz. Burger.
$7.95


The Tom Seaver
   Blazing heat on this delivery, our famous burger smothered with our spicy chili. A true hall of famer.
$7.95


The Marvin Hagler
   Simply marvelous. This 10oz. Burger will leave you black and blue, bleu cheese that is. Served with bacon strips and bleu cheese dressing.
$7.95


The Cam Neely
   This one scores a winning goal every time. Our standard 10oz Burger with BBQ sauce, sautéed onions and melted provolone cheese.
$7.95


The Chris Evert
   For you vegetarians, this one is better than "Chrissie's" two-handed backhand. We grill two garden burgers and smother them with melted provolone cheese.
$7.25


Clubhouse Roll-Ups


Chicken
   Hot or cold grilled chicken breast, avocado, sprouts, lettuce, tomato, Bermuda onion and honey mustard dressing.
$8.50


Steak
   Tender slices of hot steak with lettuce, tomato, Bermuda onion & horseradish dressing.
$7.95


Vegetarian
   Broccoli, sprouts, avocado, lettuce, tomato, Bermuda onion and cheese.
$6.95



The Sandwich Series


The Larry Bird
   A three pointer that never misses. Loads of turkey, ham and Swiss served with lettuce, tomato Russian dressing and Cole slaw on rye bread.
$6.95



The Carlton Fisk
   Generous heaps of fresh chicken salad served with lettuce and tomato on a bulkie roll. This home run of a sandwich always clears the fowl pole.
$7.95



The Tiger Stadium
   This one reaches the second deck every time. Roast beef, turkey, Cole slaw, and Russian dressing. Served on light rye.
$6.95


The Phil Rizzuto
   Holy Cow! This tops them all. Roast beef, turkey, ham, Swiss cheese, Russian dressing and Cole slaw. Served on light rye.
$8.25


The Philly Fanatic
   10oz of BBQ teriyaki or Clubhouse original steak tips. Topped with melted provolone cheese. Mix-in your choice of peppers, onions or mushrooms. Served on a homemade roll.
$9.95


The Red Auerbach
   The all-time winner, loads of hot corned beef, hot pastrami, and melted Swiss with Dijon mustard on rye bread.
$6.95


The Carl Yaztremski
   Just as good as his pinch-hit home run in 1975 all-star game. Piles of turkey, pastrami, roast beef, Swiss, with Dijon mustard on rye bread.
$8.50


EDDIE ANDLEMEN
The Eddie Andlemen
   Eddie we bet even you cannot finish this one. Our only 4 decker, corned beef, turkey, Swiss cheese, Cole slaw and Russian dressing.
$8.95


Dessert


MUD PIE
Mud Pie
   $4.50

Carrot Cake
   $3.95

Chocolate Layer cake
   $3.95

Apple Crisp a La Mode
   $3.95


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